Tostada Shells

Tostada Shells
Prep 5 min Cook 10 min Serves 8 Source

Ingredients

  • Olive oil or cooking spray
  • 8 corn tortillas
  • Fine salt, (to taste)

Steps

  1. 1

    Preheat the oven to 400°F. Spray two large baking sheets with cooking spray.

  2. 2

    Lightly brush or spray both sides of the tortillas with olive oil or cooking spray and place in a single layer on the prepared baking sheets. Lightly season with salt.

  3. 3

    Bake for 5 minutes, flip them over, and bake for another 4-5 minutes until the tortillas are crispy like a tortilla chip.

  4. 4

    Remove from the oven and serve with toppings such as refried beans, shredded cheese, chicken tinga, carnitas, or ground beef.