Sweet Chili Salmon

Name: Sweet Chili Salmon
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 3
Ingredients: 1 lb (500g) salmon (cut into 2-3 pieces); salt; black pepper; 4 tablespoons Thai sweet chili sauce; 1 1/2 teaspoons lime juice; 1/2 teaspoon white sesame; 1/2 tablespoon cilantro leaves (chopped); 1 teaspoon oil

Prep 5 min Cook 10 min Serves 3 Source

Ingredients

1 lb (500g) salmon (cut into 2-3 pieces)
salt
black pepper
4 tablespoons Thai sweet chili sauce
1 1/2 teaspoons lime juice
1/2 teaspoon white sesame
1/2 tablespoon cilantro leaves (chopped)
1 teaspoon oil

Steps

1
Season the salmon with a pinch of salt and pepper. In a separate bowl, mix the sweet chili sauce, lime juice, sesame seeds, and cilantro leaves together. Stir well to combine and set aside.
2
Heat a skillet with oil over medium heat. Pan-sear the salmon on both sides until cooked through. Transfer the salmon to a serving platter, drizzle the sweet chili sauce on top, and serve immediately.