Summer Snack Platter
Ingredients
- (berries, melons, kiwi, oranges, apples)
- (cucumbers, sugar snap peas, bell peppers, carrots, etc)
- pickles
- olives
- Cheese
- peanut butter pretzels
- popcorn
- ice pops
- fruit leather
- hummus and other dips
Steps
- 1
Arrange the large items first to anchor the platter.
- 2
Chop the fruits and veggies into bite sized pieces and arrange decoratively around the board along with the remaining ingredients.
- 3
Contrast is key. Try to place dark foods next to light foods to add variety.