Strawberry Salsa

Ingredients

• 1 pound strawberries, (hulled and finely diced)
• 1 jalapeño pepper, (stemmed, seeded, and finely diced)
• ½ cup finely diced red onion ((about ¼ medium red onion))
• ¼ cup chopped cilantro, (loosely packed)
• 1 lime, (zested and juiced)
• 1 pinch kosher salt

Steps

1. 1

   Add all ingredients to a medium bowl. Toss together until combined.

2. 2

   Serve immediately, or cover and let it rest in the refrigerator for 2 hours before serving to let all the flavors meld together.