Strawberry Quinoa Salad

Ingredients

• 6 cups baby spinach
• 2 cup strawberries (halved)
• 1 avocado (halved, seeded, peeled and diced)
• 1/2 cup cooked quinoa
• 1/4 cup pecan halves
• 1/4 cup crumbled goat cheese
• 1/4 cup olive oil
• 1/4 cup balsamic vinegar
• 2 cloves garlic (pressed)
• 2 teaspoons Imperial Sugar Extra Fine Granulated Sugar

Steps

1. 1

   To make the vinaigrette, whisk together olive oil, balsamic vinegar, garlic and sugar in a small bowl; set aside.

2. 2

   To assemble the salad, place spinach in a large bowl; top with strawberries, avocado, quinoa, pecans and goat cheese. Pour dressing on top of the salad and gently toss to combine.

3. 3

   Serve immediately.