Simple Broiled Salmon

Ingredients

• 1 1/2 pound salmon filet
• 1/2 teaspoon kosher salt, to taste
• 1-2 teaspoons seasoning blend of choice (optional)

Steps

1. 1

   Preheat broiler. Place salmon skin side down on a parchment or foil lined baking sheet.

2. 2

   Season with salt and seasoning of choice. Broil salmon on the top rack (about 4-6 inches from the heat source) for 8-10 minutes or until golden.