
In a small saucepan, bring the water, milk and salt to a boil. Reduce the heat to low.
While the liquid is cooking, dissolve the protein powder with 2 tablespoons water until smooth and consistent.
Add the oats, chia seeds and light brown sugar. Cook, stirring occasionally, until the oats are soft and have absorbed most of the liquid, about 5 minutes. Remove from the heat, add the dissolved protein powder and sliced bananas, cover and let stand for 2-3 minutes.
Divide into two bowls. Sprinkle a dash of cinnamon, if desired and enjoy warm.