Pepperoni Pizza Crescent Rolls

Ingredients

• 1 can refrigerated crescent rolls
• 4 mozzarella cheese strings
• 24 slices pepperoni
• 1 cup pizza sauce (for dipping)
• 1 tablespoon grated parmesan cheese
• ¼ teaspoon garlic powder

Steps

1. 1

   Preheat oven to 375°F. Line a baking sheet with parchment paper.

2. 2

   Cut each string cheese in half.

3. 3

   Lay crescents and top with 3 overlapping slices of pepperoni and a string cheese piece.

4. 4

   Fold the wide end over the toppings and pinch the sides to seal. Continue to roll up and place seam side down on a baking sheet. Sprinkle parmesan cheese and garlic powder over the tops of the roll ups.

5. 5

   Bake for about 12 minutes or until golden. Serve with warm pizza sauce for dipping