Pear Nectar and Reposado Tequila Cocktail

Ingredients

• 1 ½ oz reposado tequila (I used Milagro’s 100% agave reposado tequila)
• 3-4 ounces pear nectar (I like R.W. Knudsen)
• Tiny dash of cinnamon
• One drop vanilla extract
• Light drizzle of honey simple syrup*
• Half of a lemon, juiced
• Cinnamon stick, to garnish (optional)

Steps

1. 1

   Fill a double old-fashioned or high ball glass with ice.

2. 2

   Pour in the tequila and pear nectar. Add the cinnamon, vanilla and honey to the glass. Squeeze in half a lemon’s worth of juice.

3. 3

   Mix by pouring into a cocktail shaker or another glass, give it a shake or stir well, then pour it back into the original glass. Garnish with a cinnamon stick.