Mango Kiwi Coolers

Mango Kiwi Coolers
Prep 15 min Serves 2 Source

Ingredients

  • 2 1/2 cups frozen diced mango
  • 1/2 cup plain yogurt
  • 1/4 cup honey (more or less to taste)
  • zest of one lime
  • 1/2 cup to 1 cup ice
  • water as needed
  • 3 kiwis, peeled
  • 1/2 cup plain yogurt
  • 2 tablespoons honey
  • 1/2 cup spinach
  • 1/2 cup ice
  • extra kiwi slices for topping

Steps

  1. 1

    Blend the mango smoothie. Divide between two large glasses or 3-4 small glasses. Tap the bottom of glasses on your hand or a counter to smooth out the top surface of the smoothie (this makes a nicer line when you add the second smoothie on top).

  2. 2

    Blend the kiwi smoothie. Pour on top of the mango layer in the glass. Top with kiwi slices. Grab a straw and enjoy!