Instant Pot Applesauce

Instant Pot Applesauce
Prep 10 min Cook 20 min Serves 8 Source

Ingredients

  • 8 large Gala apples*
  • 1/3 cup orange juice
  • 1 teaspoon ground cinnamon (or 1 cinnamon stick)

Steps

  1. 1

    First, core the apple and then chop them into thirds. Transfer the apples to the Instant Pot.

  2. 2

    Add the orange juice and cinnamon into the pot and toss the ingredients together.

  3. 3

    Cover the Instant Pot and make sure the pressure valve is turned to seal.

  4. 4

    Cook the apples for 6 minutes on high pressure. It will take a little while for your Instant Pot to build pressure and start counting down.

  5. 5

    Quick release the pressure. Uncover the Instant Pot. The apples should be very soft. Use a handheld immersion blender* to pulse the cooked apples into applesauce.

  6. 6

    When the applesauce has reached the desired consistency, transfer the applesauce into a glass container and let it cool.

  7. 7

    Cover and place in the refrigerator for up to 10 days.