Iced Tea Recipe (Extra Easy)

Ingredients

• 8 cups water (divided)
• 6 bags black tea
• 1/3 cup sugar (optional, adjust to taste)

Steps

1. 1

   In a saucepan, bring half of the water to a boil. Remove from the heat and add tea bags. Allow the tea bags to steep for 10 minutes.

2. 2

   Remove the tea bags from the water. Note: If you prefer sweet tea, add the sugar or your preferred sweetener to the tea while it’s still hot and stir until dissolved.

3. 3

   Add the remaining water to the tea. Leave it refrigerated until fully chilled (about an hour).

4. 4

   Serve with ice, lemon slices, and fresh mint if desired.