Honey Mustard Broccoli Salad

Honey Mustard Broccoli Salad
Prep 15 min Serves 5 Source

Ingredients

  • 1/2 cup mayonnaise ($0.80)
  • 1 Tbsp Dijon mustard ($0.09)
  • 1 Tbsp yellow mustard ($0.09)
  • 3 Tbsp honey ($0.36)
  • 1 tsp apple cider vinegar ($0.02)
  • 1/8 tsp garlic powder ($0.02)
  • 1/8 tsp paprika ($0.02)
  • 1/8 tsp salt ($0.02)
  • freshly cracked pepper ($0.02)
  • 1 large crown Broccoli (about 5 cups chopped) ($1.69)
  • 1/4 red onion (about 1/2 cup diced) ($0.11)
  • 1/3 cup slivered almonds ($0.64)
  • 1/4 cup dried cranberries ($0.22)

Steps

  1. 1

    Prepare the honey mustard dressing by stirring together the mayonnaise, Dijon, yellow mustard, honey, vinegar, garlic powder, paprika, salt, and some freshly cracked pepper. Set the dressing aside.

  2. 2

    Chop the broccoli into small pieces. Finely dice the red onion.

  3. 3

    Combine the broccoli, onion, almonds, and dried cranberries in a large bowl. Add about half of the honey mustard dressing and stir to coat. Add more dressing to your liking (I used about 3/4 of the batch).

  4. 4

    Serve immediately or refrigerate until ready to eat.