Homemade Fudgesicles

Name: Homemade Fudgesicles
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 6
Ingredients: 1 cup milk whole milk or 2 % or a mixture; 1 cup cream heavy, whole or whipping cream; 2 tablespoons granulated sugar; 2 tablespoons un sweetened dutch processed cocoa; 1 tablespoon cornstarch (sifted); 1 pinch salt; 3 ounces dark chocolate (chopped) (good quality, I use one with 52% cocoa)

Prep 15 min Cook 5 min Serves 6 Source

Ingredients

1 cup milk whole milk or 2 % or a mixture
1 cup cream heavy, whole or whipping cream
2 tablespoons granulated sugar
2 tablespoons un sweetened dutch processed cocoa
1 tablespoon cornstarch (sifted)
1 pinch salt
3 ounces dark chocolate (chopped) (good quality, I use one with 52% cocoa)

Steps

1
In a small bowl sift together the cocoa and cornstarch before whisking into the milk mixture.
2
Heat milk and cream until hot (but do not boil) whisk in sugar, cocoa, cornstarch and salt, add chocolate pieces and stir until smooth. Let the mixture cool, stir well or blend if necessary before pouring into the popsicle molds, then freeze until frozen, approximately 4-5 hours or even overnight. Enjoy!