Healthy Green Tea Coconut Popsicles (Vegan, Dairy Free)

Name: Healthy Green Tea Coconut Popsicles (Vegan, Dairy Free)
Prep time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 1 13.5-ounce can full-fat coconut milk (must be full fat); 1-2 tablespoons almond milk (or 1-2 tablespoons full-fat coconut milk, plus more as needed); 2-3 teaspoons matcha powder (culinary-quality, plus more to taste if needed); ¼ cup agave nectar (or honey)

Prep 15 min Serves 6 Source

Ingredients

1 13.5-ounce can full-fat coconut milk (must be full fat)
1-2 tablespoons almond milk (or 1-2 tablespoons full-fat coconut milk, plus more as needed)
2-3 teaspoons matcha powder (culinary-quality, plus more to taste if needed)
¼ cup agave nectar (or honey)

Steps

1
Add can of coconut milk to medium mixing bowl or large measuring cup and whisk until completely smooth. Set aside.
2
In small mixing bowl, mix 1-2 tablespoons almond milk with 2 teaspoons matcha powder until mixture is completely smooth. Pour matcha mixture into coconut milk.
3
Add agave nectar to coconut milk mixture and whisk until all ingredients are fully combined. Taste mixture and adjust flavors as needed (see Notes).
4
When satisfied with flavors, pour mixture into popsicle molds and place in freezer. Freeze popsicles at least 5 hours, then serve and enjoy. Keep frozen until ready to eat.