Guacamole

Ingredients

• 3 avocados
• 2 tomatoes, seeded and diced
• 2 tablespoons red onion, finely diced
• 1 clove garlic, minced
• 2 tablespoons cilantro, chopped
• juice of 1 lime
• 1/2 teaspoon kosher salt
• tortilla chips

Steps

1. 1

   Cut the avocados in half and remove the pit.

2. 2

   Scoop the flesh out into a medium size bowl and using a spoon or fork, mash the avocado. Allow a few small chunks to remain.

3. 3

   Fold in the remaining ingredients until completely incorporated.

4. 4

   Serve with tortilla chips.