Grilled Pork Chops

Grilled Pork Chops
Prep 10 min Cook 10 min Serves 2 Source

Ingredients

  • 1 lb (500g) pork chop
  • 1 tablespoon oil
  • 1 1/2 tablespoons fish sauce
  • 1 teaspoon sweet soy sauce
  • 1 teaspoon sugar
  • 1/4 teaspoon pepper
  • 1/4 teaspoon turmeric powder
  • 2 cloves garlic (minced)
  • 1/2 tablespoon cilantro stems (minced )
  • 3 tablespoons coconut milk

Steps

  1. 1

    Rinse the pork chops and pat them dry with paper towels. Set aside.

  2. 2

    Take a bowl and mix the remaining ingredients together to form a marinade.

  3. 3

    Transfer the pork chops to a sealable plastic bag and slowly pour the marinade over them, ensuring they are nicely coated. Marinate for 2 hours or overnight.

  4. 4

    Preheat the grill and brush a little oil on the surface of the pork chops. Grill the pork chops, turning them over several times, until cooked through. Serve immediately.