Green Bean Bundles

Ingredients

• 1 pound fresh green beans
• 1/2 pound bacon (sliced in half)
• salt and pepper
• 1/4 cup butter (melted)
• 1/4 brown sugar

Steps

1. 1

   Preheat 400 degrees. In a large pot add water and bring to a boil. Blanch the green beans for 3-5 minutes. Rinse and put in an ice bath to stop the cooking process.

2. 2

   Grab a handful of green beans and wrap the bacon around tightly and secure with a toothpick. Lay in a single layer on a baking sheet.

3. 3

   In a small bowl combine the melted butter and brown sugar. Brush on each green bean bundle.

4. 4

   Cook in the oven for 15-18 minutes or until the bacon is crisp.