Greek Salad Dressing

Ingredients

• ⅓ cup red wine vinegar
• 1 lemon (juiced)
• 1 teaspoon Dijon Mustard
• 2 garlic cloves (minced)
• ½ teaspoon dried oregano
• ¼ teaspoon kosher salt
• ¼ teaspoon black pepper
• ½ cup olive oil

Steps

1. 1

   Whisk ingredients. Add the vinegar, lemon, mustard, garlic, oregano, salt, and pepper to a medium bowl. Whisk together.

2. 2

   Pour oil and whisk together. Slowly add the olive oil and whisk vigorously while pouring until the dressing is emulsified.