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30-Minute Weeknights

Garlic Roasted Asparagus

Garlic Roasted Asparagus
Prep 5 min Cook 12 min Serves 3 Source

Ingredients

  • 1 lb (500g) asparagus (bottom stems trimmed)
  • 2 tablespoons salted butter (melted )
  • 1 pinch salt
  • 3 cloves garlic (thinly sliced)

Steps

  1. 1

    Preheat the oven to 400°F (207°C). In a sheet pan, toss the asparagus with the melted butter and season with a generous pinch of salt. Arrange the garlic slices on top of the asparagus.

  2. 2

    Roast the asparagus for 12 minutes. Remove from the oven and serve immediately.