Frankenguac Recipe

Ingredients

• 3 avocados (halved and peeled)
• 2 tablespoon lime juice
• ¼ teaspoon Kosher salt
• ½ teaspoon cumin
• ¼ cup onions (finely chopped)
• 3 tablespoons cilantro (chopped)
• 1 garlic clove (minced)
• Tortilla chips (for decorating and serving)
• Sour cream (for decorating)
• Black olives and black beans (for decorating)

Steps

1. 1

   Place the avocado and lime juice in a large bowl and mash together with the back of a fork. Season with salt and cumin and continue to mash together. Fold in the onions, cilantro, and garlic.

2. 2

   Spread the guacamole into a rectangle and decorate with tortilla chips, sour cream, black beans, and olives.