Eggnog Pancakes

Eggnog Pancakes
Prep 5 min Cook 15 min Serves 12 Source

Ingredients

  • 1 large egg
  • 2 Tablespoons oil I used canola oil
  • 1 1/4 cup eggnog
  • 1 teaspoon vanilla
  • 1 cup flour
  • 1/4 teaspoon salt
  • 2 Tablespoons sugar
  • 2 Tablespoons baking powder
  • 1/2 teaspoon cinnamon

Steps

  1. 1

    In a medium-sized bowl whisk together egg, oil, eggnog, and vanilla. In a separate bowl combine flour, salt, sugar, baking powder, and cinnamon. Add the dry ingredients into the wet ingredients and combine.

  2. 2

    Preheat a skillet or griddle over medium heat. Spray with cooking spray and drop about ⅓ cup of the batter onto the warm skillet. Once it forms bubbles then flip to the other side and cook until golden brown.