Easy Nutella Pie Dough

Ingredients

• 1¾ cups all purpose flour
• 3 tablespoons cocoa
• 1 teaspoon baking powder
• ½ cup sugar
• 1 pinch salt*
• ½ cup + 3 tablespoons butter (cold) ((154 grams total, if you double the recipe then double this amount))
• 1 large egg
• 2 tablespoons Nutella
• 2 tablespoons ground hazelnuts

Steps

1. 1

   In a food processor or in a large bowl, add the flour, cocoa, baking powder, sugar, salt and butter, pulse or mix with a fork until coarse crumbs form.

2. 2

   Add the egg, Nutella and ground nuts, pulse or mix with a fork until almost combined.

3. 3

   Move to a flat surface and gently knead until the dough is smooth. Wrap in plastic and refrigerate one hour before using. Enjoy!