Creamy Cucumber Salad

Ingredients

• 2 English cucumbers (thinly sliced)
• 1 tablespoon kosher salt
• ½ red onion (thinly sliced)
• 2 green onions (thinly sliced)
• 2 tablespoons roughly chopped fresh dill
• ½ cup sour cream (or plain Greek yogurt)
• 1 ½ tablespoons white wine vinegar (or lemon juice)
• 1 garlic clove (minced)
• ground black pepper (to taste)

Steps

1. 1

   Salt the cucumbers. Add the sliced cucumber to a colander and toss with the salt. Set the colander in your sink or on top of a plate, as the salt will pull liquid from the cucumbers. Let this sit for 20 minutes.

2. 2

   Wash and drain. Rinse the cucumbers with cold water, making sure to remove most of the salt.

3. 3

   Add ingredients to a bowl. Add the drained cucumber to a mixing bowl along with the red onion, green onion, and fresh dill.

4. 4

   Make the creamy dressing. In a small mixing bowl, stir together the sour cream, vinegar, garlic, and black pepper.

5. 5

   Stir together. Pour the dressing on top of the salad and stir to combine.