Cranberry Brie Bite Recipe

Ingredients

• 1 sheet of puff pastry (thawed)
• 1 (8-ounce) wheel brie cheese (cut into small cubes)
• ½ cup cranberry sauce
• ¼ cup finely chopped pecans
• Fresh rosemary or thyme sprigs for garnish

Steps

1. 1

   Preheat the oven to 400°F.

2. 2

   Roll out the thawed puff pastry on a lightly floured surface. Cut the puff pastry into 24 squares (about 3 inches each). Press each square into a non-stick mini muffin tin to form small cups.

3. 3

   Place a cube of Brie into each puff pastry cup. Spoon about 1 teaspoon of cranberry sauce over each piece of Brie and sprinkle chopped pecans on top.

4. 4

   Place the muffin tin in the oven and bake for 18-20 minutes, or until the puff pastry is golden brown and the cheese is melted and bubbly.

5. 5

   Top each bite with a small sprig of rosemary or thyme before serving.