Coconut Chia Breakfast Pudding

Ingredients

• 1/3 cup whole chia seeds
• 2 cups (1 15-ounce can) coconut milk
• 2 tablespoons honey
• mango with shredded coconut
• strawberries with kiwi
• chocolate chips

Steps

1. 1

   Place all of the ingredients in a bowl and whisk to combine.

2. 2

   Divide between 4 jars or bowls and add desired toppings.

3. 3

   Refrigerate 1-2 hours or overnight.