Chai Tea Latte Recipe

Name: Chai Tea Latte Recipe
Prep time: 10 min
Cook time: 3 min
Total time: 13 min
Yield: 2
Ingredients: 2 cup unsweetened almond milk (any kind of milk works); 2 black tea bags (chai tea also works); 2 teaspoons homemade chai spice; 1- 2 tablespoons maple syrup (to taste); optional: 2 shots espresso (to make it dirty)

Prep 10 min Cook 3 min Serves 2 Source

Ingredients

2 cup unsweetened almond milk (any kind of milk works)
2 black tea bags (chai tea also works)
2 teaspoons homemade chai spice
1- 2 tablespoons maple syrup (to taste)
optional: 2 shots espresso (to make it dirty)

Steps

1
Place almond milk, tea bags, maple syrup, and chai spices into a small sauce pan and whisk.
2
Next, bring to a boil over medium/high heat and immediately remove from heat.
3
Let the tea seep for at least 3 minutes or longer if you would like it stronger.
4
Remove tea bags and pour the whole mixture through a fine sieve into a mug (if you don't have a sieve just be sure to not pour the sediment at the bottom of the pot into the mug).
5
If drinking hot, serve immediately. If you'd like an iced chai tea latte, let the mixture cool for around 10 minutes. Then, pour it over a large glass of ice.