Authentic Pico De Gallo (Salsa Fresca)

Name: Authentic Pico De Gallo (Salsa Fresca)
Prep time: 10 min
Total time: 10 min
Yield: 3
Ingredients: 4 medium roma tomatoes (diced); ⅓ of a medium white or yellow onion (diced); 1 to 2 jalapeños or serrano pepper (Or one of each) (remove the seeds, finely diced); ¼ cup minced cilantro; 2 Tbsp tomato sauce; 2 Tbsp fresh lime Juice (1 large lime); 1 tsp kosher salt or more to taste; 1 tsp fresh groun pepper or more to taste

Prep 10 min Serves 3 Source

Ingredients

4 medium roma tomatoes (diced)
⅓ of a medium white or yellow onion (diced)
1 to 2 jalapeños or serrano pepper (Or one of each) (remove the seeds, finely diced)
¼ cup minced cilantro
2 Tbsp tomato sauce
2 Tbsp fresh lime Juice (1 large lime)
1 tsp kosher salt or more to taste
1 tsp fresh groun pepper or more to taste

Steps

1
Cut the tomatoes, onions, jalapeños (or preferred pepper) in evenly sized small chunks. Add to a large bowl
2
Mince the cilantro and add to the bowl.
3
Add two tablespoons of tomato sauce (optional) and lime juice. Season with salt & pepper according to taste.
4
Stir to combine and serve immediately. Or store in an airtight container and refrigerate until ready to serve.
5
Eat within 3 days for the best taste & freshness.