Apple Pancake Recipe

Ingredients

• 1.5 cups all-purpose flour
• 2 teaspoons baking powder
• 1.5 cups large grated apple (not squeezed)
• 1 teaspoon ground cinnamon
• 1/8 teaspoon salt
• 2 tablespoons coconut sugar (or brown sugar)
• 2 large eggs
• 1 cup unsweetened, plain almond milk
• 3 tablespoons melted coconut oil

Steps

1. 1

   Place dry ingredients into a medium bowl and whisk to combine.

2. 2

   Then, in a separate bowl crack 2 eggs and whisk. Add 1 cup almond and whisk to combine.

3. 3

   Add dry ingredients into wet ingredients and mix making sure all ingredients are combined. Finally, add in melted coconut oil and mix again.

4. 4

   Next, heat a large skillet over low/medium heat. Spray skillet with non-stick cooking spray.

5. 5

   Using a 1/3 cup scoop, scoop pancake batter into the skillet. Let the pancake cook for 2-3 minutes on each side, flipping when bubbles start to form in the center of the pancake. when Repeat until all pancake batter is gone.

6. 6

   Top with your favorite toppings and enjoy!