Amazing Creamy Grape Salad with Pecans

Amazing Creamy Grape Salad with Pecans
Prep 15 min Serves 16 Source

Ingredients

  • 2 pounds green seedless grapes
  • 2 pounds red seedless grapes
  • 1 8-ounce package cream cheese (softened to room temperature)
  • 1 cup sour cream
  • ¼ cup white sugar (or granular Swerve)
  • 2 teaspoons vanilla extract
  • ½ cup chopped pecans (divided)
  • 2-3 tablespoons brown sugar (or Brown Swerve)

Steps

  1. 1

    Wash and dry grapes and place in large bowl. Set aside.

  2. 2

    In medium bowl, mix together cream cheese, sour cream, sugar, and vanilla, stirring until completely smooth.

  3. 3

    Add sweet dressing mixture to grapes. Stir until evenly coated. Cover bowl and place in refrigerator at least 30 minutes, until ready to serve.

  4. 4

    Immediately before serving, stir in ¼ cup chopped pecans, mixing until fully incorporated. Top grape salad with remaining ¼ cup pecans and sprinkle on brown sugar to garnish. Serve immediately after garnishing.