Air Fryer Hamburgers

Ingredients

• 1 pound lean ground beef (80/20)
• ½ teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon onion powder
• ¼ teaspoon garlic powder
• ¼ cup barbecue sauce (optional)
• 4 hamburger buns
• toppings as desired

Steps

1. 1

   Combine beef, salt, pepper, onion powder, and garlic powder in a medium bowl.

2. 2

   Form into 4 patties, about ½" thick. Make a small indent in the middle of the patty with your thumb. Brush patties with barbecue sauce if using.

3. 3

   Preheat the air fryer to 370°F. Add patties in a single layer to the basket.

4. 4

   Cook 6 minutes. Flip burgers over and cook an additional 3 to 5 minutes or until beef reaches 160°F.

5. 5

   Add cheese if using and cook 1 minute more. Serve on buns.