Agua De Cebada (Barley Drink)

Ingredients

• 64 ounces water
• 1 ½ cup cebada powder
• 12 oz can evaporated milk
• 12 oz condensed milk (or sugar to taste)
• 1 Tablespoon vanilla extract
• 1 teaspoon ground cinnamon

Steps

1. 1

   In a large pitcher, add the water and ground cebada. Stir well until all lumps are dissolved.

2. 2

   Add the rest of the ingredients and stir until combined.

3. 3

   Serve over ice.