The Best 3 Ingredient Grilled Chicken

Ingredients

• 1 lb. boneless skinless chicken breasts
• 3/4 cup soy sauce
• 3/4 cup honey
• 3/4 cup water
• 4 cloves garlic, smashed
• cilantro and lime for serving
• 5 Minute Magic Green Sauce for serving

Steps

1. 1

   Cut the chicken into chunks. Place in a large ziplock plastic bag or bowl.

2. 2

   Pour the soy sauce, honey, water, and garlic into a bowl. Whisk until incorporated. Set aside about 3/4 cup of the sauce for brushing the chicken later.

3. 3

   Pour the remaining sauce into the bag or bowl with the chicken. Seal or cover the mixture and refrigerate as long as you can – 4 hours is a good minimum but you can go as long as overnight.

4. 4

   When you’re ready to grill, preheat the grill on medium high for 5-10 minutes and oil the grates. Meanwhile, drain off the marinade and place the chicken pieces on skewers. Place the chicken on the hot grill, cover and cook for 3-4 minutes. Brush with reserved sauce and flip. Repeat this process until you see that the chicken is browned to your liking and fully cooked.

5. 5

   Serve with cilantro, lime, Magic Green Sauce, or any other dipping sauces you like. We also like this with a salad and some naan or rice.