Southern Butter Pecan Moonshine

Southern Butter Pecan Moonshine
Prep 24 hr Cook 10 min Source

Ingredients

  • 1 cup water
  • 1 cup dark brown sugar
  • 4 cups Everclear
  • 4 oz caramel flavored vodka
  • 4 tbsp butter pecan syrup
  • 4 tsp vanilla extract
  • You will need 4 medium sized mason jars.

Steps

  1. 1

    Combine the water, brown sugar in a large pot.

  2. 2

    Bring up to a gentle boil, then reduce to simmer and cover for 10 minutes.

  3. 3

    Remove from the heat and let it cool to room temperature.

  4. 4

    Add in the Everclear, butter pecan syrup, vanilla extract and caramel vodka, stir to combine.

  5. 5

    Pour the mixture into each jar.

  6. 6

    Bottle it up in mason jars and either chill in the refrigerator or store in a cool place for at least 1 day.

  7. 7

    Serve & enjoy!