Sausage Tortilla Soup

Ingredients

• 1 lb smoked sausage
• 1 medium onion diced
• 1 1/2 cup frozen whole kernel corn
• 14 oz can of black beans (drained and rinsed)
• 1 tbsp minced garlic
• 14 oz can diced tomatoes
• 1 tbsp Italian seasoning
• 2 cups chicken broth
• tortilla strips
• shredded cheddar cheese
• sour cream
• dried parsley flakes

Steps

1. 1

   Chop the sausage in 1/2 -1/4 inch sections

2. 2

   Place all of the ingredients in a bowl (except the chicken broth, and garnishments), and stir until everything is well combined.

3. 3

   You can place everything in a freezer bag, and freeze until you are ready to use it OR move to the next step.

4. 4

   Place the ingredients into the Crock Pot, and pour in the chicken broth.

5. 5

   Place the lid on the Crock Pot, and set it on high for 4 hours.

6. 6

   After 4 hours, stir the ingredients, and dish out the soup.

7. 7

   Garnish the soup with cheese, tortilla strips, sour cream, and parsley flakes.

8. 8

   Enjoy!!