Roasted Sweet Potatoes (Perfectly Seasoned)

Name: Roasted Sweet Potatoes (Perfectly Seasoned)
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 6
Ingredients: 2 pounds sweet potatoes (2 to 3 potatoes) (cut into ½ inch cubes); 2 tablespoons avocado oil (or extra virgin olive oil); ½ teaspoon ground cumin; ½ teaspoon garlic powder; ½ teaspoon paprika; kosher salt and freshly ground black pepper (to taste)

Prep 10 min Cook 35 min Serves 6 Source

Ingredients

2 pounds sweet potatoes (2 to 3 potatoes) (cut into ½ inch cubes)
2 tablespoons avocado oil (or extra virgin olive oil)
½ teaspoon ground cumin
½ teaspoon garlic powder
½ teaspoon paprika
kosher salt and freshly ground black pepper (to taste)

Steps

1
Preheat your oven to 425°F (200°C). Peel the potatoes (if you'd like) and cut into ½-inch cubes.
2
Add the oil, cumin, garlic, paprika, salt, and pepper to the sweet potatoes. Use your hands to toss everything together until it's well mixed.
3
Arrange the sweet potato in a single layer on a large baking sheet, making sure there's space in between the cubes.
4
Roast for 30 to 35 minutes, stirring the potatoes half way through to ensure all sides are cooked through.