Peanut Butter Banana Oatmeal Bake

Ingredients

• 2 cups rolled old fashion oats
• 1 cup quick oats
• ½ cup creamy peanut butter (melted)
• ⅓ cup maple syrup
• 1½ tsp baking powder
• ½ tsp cinnamon
• 1 whole egg
• ⅛ tsp salt (a pinch)
• 3 small bananas
• 1¾ cup milk
• 1 tsp vanilla extract (optional)
• non-stick cooking spray
• sliced banana (optional for topping)

Steps

1. 1

   Preheat oven to 375 F.

2. 2

   In a bowl, mash up the bananas. Then add in all the wet ingredients: milk, egg, melted peanut butter, and maple syrup.

3. 3

   In another bowl, you can mix all the dry ingredients: rolled oats, cinnamon, quick oats, salt, and baking powder. Or add them directly into the wet ingredients and mix everything together.

4. 4

   Spray a baking dish with some cooking spray and add in the oats mixture. Top with some sliced bananas if desired.

5. 5

   Bake in the oven for 35-40 minutes, or until fully cooked, when edges and top are lightly browned.

6. 6

   Remove from the oven and allow to cool for a few minutes before serving. Serve with some maple syrup and more sliced banana or drizzle melted peanut butter if desired.