Million Dollar Chicken Bake

Ingredients

• 1 cup cottage cheese
• ½ cup sour cream
• 4 ounces cream cheese (at room temperature)
• 1 can (10.75 ounces condensed cream of chicken soup)
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon ground pepper
• 4 cups shredded chicken
• 1 sleeve Ritz crackers (32 counts)
• ¼ cup unsalted butter (melted)
• 2 tablespoons green onions (chopped)

Steps

1. 1

   Preheat the oven to 350 degrees F / 175 degrees C then grease a 9x13 casserole dish and set it aside.

2. 2

   In a medium bowl, combine the cottage cheese, sour cream, softened cream cheese, soup and dry seasonings. Mix the ingredients until smooth and creamy.

3. 3

   Add the shredded chicken to the mixture and combine until everything is well incorporated before transfering the chicken mixture to the greased casserole dish and spreading it out evenly.

4. 4

   In a separate medium bowl, roughly crush 1 sleeve of Ritz crackers. Add 1/4 cup melted butter to the crushed crackers and mix well, ensuring the crackers are coated. Sprinkle the Ritz cracker mixture evenly over the chicken mixture in the casserole dish.

5. 5

   Place the casserole dish in the preheated oven and bake for 30-35 minutes, or until the crackers turn golden brown. Once done, remove the chicken casserole from the oven and garnish with chopped green onions.