Italian Pinwheel Finger Sandwiches

Ingredients

• 8 oz cream cheese (at room temperature)
• 1 tbsp green onions (chopped)
• 1 tbsp chives (chopped)
• 1 tsp Italian seasoning
• 1/2 tsp salt
• 1/2 tsp ground black pepper
• Salami
• Ham
• Pepperoni
• Tortillas

Steps

1. 1

   In a large bowl, combine all of the ingredients for the spread.

2. 2

   Cover the bowl and put it in the refrigerator for 1 hour.

3. 3

   After chilled, take the bowl out and let the spread come to room temperature.

4. 4

   Take a spoonful of the filling and spread it over a tortilla.

5. 5

   Layer up with the meats and roll up the tortilla.

6. 6

   Continue with each tortilla until the spread is gone.

7. 7

   Slice into 1 inch slices, and plate.

8. 8

   Serve & enjoy!