Green Ice Pops, Yes Green

Ingredients

• 1 cup packed kale leaves
• 1 1/2 cups chopped pineapple
• 1 small banana
• 1 cup coconut water

Steps

1. 1

   Combine all the ingredients in a blender or food processor and puree. The kale will remain in tiny pieces -- that is okay.

2. 2

   Pour the mixture into ice pop molds and freeze for at least 6 hours and up to 4 months.

3. 3

   Unmold and serve.