Curly Sweet Potato Fries with Garlic Aioli

Ingredients

• 1 sweet potato
• 1 tbsp avocado oil
• 1 tsp paprika
• 1/2 tsp garlic powder
• salt and pepper
• 2 tbsp mayonnaise
• 1 garlic clove, minced
• 1/2 tsp lemon juice
• pinch of salt and pepper

Steps

1. 1

   Preheat the oven to 425 degrees fahrenheit.

2. 2

   Spiralize the sweet potato and place it on a sheet pan. Drizzle the oil and sprinkle the spices on top, then use your hands to mix it all together until each piece of sweet potato is coated.

3. 3

   Cook the sweet potato for 20-25 minutes, or until crispy. The pieces along the outside edge may cook faster, so keep an eye on them and rotate as necessary.

4. 4

   While the sweet potato is cooking, mix together the ingredients for the garlic aioli in a small bowl, until well combined.

5. 5

   Remove the sweet potato fries from the oven and serve with the garlic aioli.