Baked Cajun Fries Recipe

Ingredients

• 4 large potatoes
• 3 tablespoons olive oil
• 3-4 tablespoons Cajun seasoning blend
• Salt and pepper to taste

Steps

1. 1

   Wash and scrub the potatoes, then slice them into ¼ inch slices lengthwise. Think “French fry” size. You can leave the skins on, if desired. I left mine on.

2. 2

   Cover the potatoes in a bowl with cold water and let them soak for at least 10 minutes. 60 minutes is better.

3. 3

   Drain and pat the potatoes as dry as you can get them.

4. 4

   Preheat oven to 350 degrees F.

5. 5

   Toss the potatoes with olive oil, Cajun seasoning blend and a bit of salt and pepper. Be sure to get them nicely coated.

6. 6

   Spread the fries out onto baking sheets and bake them for 20 minutes, tossing them a bit about half way through.

7. 7

   Increase the heat to 450 degrees and bake for another 20-25 minutes, or until the baked Cajun fries and nice and crispy.