Alabama White Sauce

Name: Alabama White Sauce
Ingredients: 1 quart mayonnaise; 3 cups apple cider vinegar; ½ cup corn syrup; ¼ tablespoon cayenne pepper; Prepared horseradish; Lemon juice; Salt; Black pepper

Source

Ingredients

1 quart mayonnaise
3 cups apple cider vinegar
½ cup corn syrup
¼ tablespoon cayenne pepper
Prepared horseradish
Lemon juice
Salt
Black pepper

Steps

1
Place all ingredients in a very large blender or food processor. Blend for 1 minute, or until thoroughly combined and mixture is smooth. Pour sauce into a large bowl.
2
Use when grilling chicken or other poultry or meat; brush lightly over the chicken (or meat) during the last few minutes of grilling. This sauce is also great for dipping; set some sauce aside for passing at the table.