Simple Cornbread

Simple Cornbread
Prep 5 min Cook 35 min Serves 8 Source

Ingredients

  • 1 cup all purpose flour
  • 1 cup yellow corn meal
  • 4 tsp baking powder
  • 2 large eggs
  • 1/4 cup granulated sugar
  • 1 tsp salt
  • 1 cup buttermilk
  • 1/4 cup vegetable oil

Steps

  1. 1

    In a large bowl, add in the cornmeal, all purpose flour, salt, baking powder, and sugar. Mix or sift the ingredients together.

  2. 2

    Now add in 2 eggs, the vegetable oil, and the buttermilk. Whisk everything, until well combined.

  3. 3

    Grease a 9x13 pan, and pour the cornbread batter in the dish.

  4. 4

    Bake the cornbread on 400 F for 30- 35 minutes.

  5. 5

    Let the cornbread cool down